Mini Hori-Hori Gardening Knife, Walnut, with Natural Leather Sheath

Hand wash and dry well with a soft cloth immediately after use. Ensure the knife is never left sitting in wet conditions. High quality stainless steel knives will often include a high-carbon element, to increase performance. These kind of stainless steels are not 100% rust proof, and will require careful handling. A sharp knife is a safe knife — use a honing rod to keep a fine edge, and sharpen with a stone when necessary. Treat the wooden handle with a mineral oil when necessary to condition the wood and prevent warping and cracking. Avoid getting leather soaking wet, when it is time to clean it a lukewarm damp cloth will do. If the leather has been soaked it should not be dried with a hairdryer or furnace, but rather dried slowly in a warm location. Oil with a leather conditioner to soften the leather every so often, as failing to do so could lead to cracks or tears. Apply a small amount to a cloth and rub into the leather, covering the whole surface. Use friction to heat the leather, allowing the conditioner to soak in, and leave for 30 minutes. Using a clean cloth, wipe away any excess