A crescent shaped mincing knife of high-quality hardened stainless steel with thick, sustainably managed, German ash handles, practically designed and hand-sharpened in Solingen — Germany’s ‘City of Blades’. Perfect for quick and easy chopping of herbs, nuts, garlic cloves and ginger, though these mincing knives are also suitable for cutting pizzas and tarts, and are, without doubt, beautiful enough to be seen at the table. From Solingen-based, family owned business Triangle who have been manufacturing and developing professional chef’s tools since 1946, with a focus on longevity, functionality and sustainability. For the sake of the wooden handles (and the blade), please do not put in the dishwasher. With handles spaced 16cm apart, and a cutting blade of arc length 23cm. Mincing board sold separately.
By purchasing this item you are confirming that you are over the age of 18, and that we may contact you prior to dispatch in order to verify this. Orders including any bladed items will incur an additional courier age verification charge and legally require delivery to persons aged 18 and over.
