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Pallarès Palmadera Handle Steak Knife

Pallarès Palmadera Handle Steak Knife
£8.00
Ex Tax: £6.67

Classic serrated steak knives with stainless steel blades and palmadera (a kind of compressed resin infused wood, giving better water resistance) handles. Hand produced in Catalonia at the workshops of Cuchillería Pallarès the one surviving knife and tool maker in a town once dotted with small manufacturers. Founded in 1917 by brothers Lluís and Carles Pallarès Canal they are now a third generation family company with a workforce of 15 whose owners and management still split their time between administrative necessity and manual craft production. About 21.5cm overall length, with a blade of 10.5cm.


By purchasing this item you are confirming that you are over the age of 18, and that we may contact you prior to dispatch in order to verify this. Orders including any bladed items will incur an additional courier age verification charge and legally require delivery to persons aged 18 and over.

Care Advice

Hand wash and dry well with a soft cloth immediately after use. Ensure the knife is never left sitting in wet conditions. High quality stainless steel knives will often include a high-carbon element, to increase performance. These kind of stainless steels are not 100% rust proof, and will require careful handling. Any good quality kitchen knife should be kept away from the dishwasher, as the combination of salt, humidity and heat are not beneficial for the knife’s cutting edge. A sharp knife is a safe knife — use a honing rod to keep a fine edge, and sharpen with a stone when necessary. Treat the wooden handle when necessary with a food safe mineral oil to keep the wood from drying out and prevent warping or splitting, which could result in the handle coming loose.
  • Weight g 40g
  • Item Dimensions L21 x W2 x H1, Cutting Edge L7.5
  • Materials Stainless steel and palmadera (resin infused wood composite)

Classic serrated steak knives with stainless steel blades and palmadera (a kind of compressed resin infused wood, giving better water resistance) handles. Hand produced in Catalonia at the workshops of Cuchillería Pallarès the one surviving knife and tool maker in a town once dotted with small manufacturers. Founded in 1917 by brothers Lluís and Carles Pallarès Canal they are now a third generation family company with a workforce of 15 whose owners and management still split their time between administrative necessity and manual craft production. About 21.5cm overall length, with a blade of 10.5cm.


By purchasing this item you are confirming that you are over the age of 18, and that we may contact you prior to dispatch in order to verify this. Orders including any bladed items will incur an additional courier age verification charge and legally require delivery to persons aged 18 and over.

Care Advice

Hand wash and dry well with a soft cloth immediately after use. Ensure the knife is never left sitting in wet conditions. High quality stainless steel knives will often include a high-carbon element, to increase performance. These kind of stainless steels are not 100% rust proof, and will require careful handling. Any good quality kitchen knife should be kept away from the dishwasher, as the combination of salt, humidity and heat are not beneficial for the knife’s cutting edge. A sharp knife is a safe knife — use a honing rod to keep a fine edge, and sharpen with a stone when necessary. Treat the wooden handle when necessary with a food safe mineral oil to keep the wood from drying out and prevent warping or splitting, which could result in the handle coming loose.
  • Weight g 40g
  • Item Dimensions L21 x W2 x H1, Cutting Edge L7.5
  • Materials Stainless steel and palmadera (resin infused wood composite)

The Maker

Pallarès Solsona

Pallarès Solsona

Catalonia, Spain

Further Reading

Further Reading

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